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Our Menu

  • Main Menu
  • Breakfast & Brunch
  • Easter

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch is served Wednesday - Saturday 12:00pm - 9:00pm. Dinner is served Wednesday - Saturday 4:00pm - 9:00pm

Menu prices can change without notice

To Start

Deviled Eggs

$12.00
Three bacon & chive and three classic deviled eggs.

Cast-Iron Skillet Corn Dip

$13.00
Creamy andd Cheesy! Grilled corn, peppers and onions, blended together with Pepper Jack cheese, lime wedge, and served alongside crispy corn chips

Bread Basket

$6.00
Rosemary focaccia slices, Cornbread Mini Loaf, Locally sourced butter and honey.

Paninis

Served with Plain or BBQ Chips or upgrade to fruit Cup, Coleslaw, Salad +$2.50

The Little Italy

$15.00
salami, capicola, ham, peppered ham, pepperoni, provolone cheese, peperoncinis, olive tapenade, sun-dried tomato spread, rosemary focaccia

Smoked Turkey Club

$14.00
Smoked turkey, bacon, gouda, sundried tomato spread, mayonnaise, seven grain bread.

Roast Beef & Cheddar

$16.00
Tender roast beef, cheddar cheese, peperoncini, horseradish sauce, rosemary focaccia.

Pulled Pork Grilled Cheese

$16.00
Slow Roasted Pulled Pork, Provolone and Cheddar Cheese, BBQ Sauce served on the side

The Vegetarian

$15.00
Grilled zucchini, Avocado, Cucumber, Tomato, Pepperoncini, Sun-dried tomato spread, Provolone on Rosemary focaccia

Soup / Side

Soup Du Jour

$5.00/Cup
$7.00/Bowl
Cup / Bowl

Fresh Fruit Salad

$5.00

Coleslaw or Side Garden Salad

$5.00

Mashed potatoes

$6.00

Seasonal Vegetables

$5.00

Seasoned Rice

$5.00

Sandwiches

Served with Plain or BBQ Chips or upgrade to Fruit Cup, Coleslaw, Salad +$2.00.

The Vegetarian

$15.00
Avocado, grilled zucchini, cucumbers, tomato, pepperoncini, sun-dried tomato paste, provolone, rosemary focaccia.

Monte Cristo

$14.00
Turkey, black forest ham, Swiss cheese, strawberry jam, dipped and grilled French toast style.

Chicken Salad Croissant - Wich

$12.00
All white meat chicken, hard boiled egg, toasted slivered almonds, grapes, croissant.

Tuna Melt

$14.00
Albacore Tuna, American Cheese, Celery, Onions, and Mayonnaise, served on our toasted ciabatta bun

Salads

Served with sweet dinner roll.

Fuji Apple Salad with Chicken

$15.00
Georgetown Eats lettuce blend, diced chicken breast, tomatoes, red onions, pecans, dried apples, feta, and apple-thyme dressing

Salmon Salad

$18.00
Georgetown Eats blend of Lettuces, Salmon, Cucumbers, Tomatoes, Feta Cheese, Pickled Onions, Honey-Lemon Vinaigrette

Chicken Spinach Salad

$16.00
Spinach mixed with Georgetown Eats Lettuce Blend, Chicken Breast, Hard Boiled Eggs, Red Onions, Tomatoes, Bacon Crumbles, with Hot Bacon Dressing

Land

Served after 4 pm | Soup, Coleslaw or Salad choice accompanies each meal. Served with seasonal vegetables and mashed potatoes.

In - Door BBQ Center Cut Pork Chop*

$28.00
Center Cut Pork Chop, BBQ dry rub, tangy BBQ sauce.

New York Strip Steak

$38.00
10 oz new York Strip Steak, Sautéed Mushrooms, House-made Steak Sauce, Mashed Potatoes

Shepherd's Pie

$27.00
Blend of Ground Beef & Lamb, Carrots, Onions, Peas, Thyme & Rosemary, Cheesy Mashed Potato Crust

Almost Famous Meatloaf

$26.00
Eddie’s Favorite Meatloaf, BBQ Glaze, Tomato Gravy, Candied Bacon, Mashed Potatoes

Sea

Served after 4 pm | Soup, Coleslaw or Salad choice accompanies each meal. Served with seasoned rice and seasonal vegetable.

Crab Cakes

$38.00
Jumbo lump crab meat, dill remoulade.

Glazed Salmon

$26.00
Pan seared then baked, lime-cilantro glaze.

Lobster Ravioli

$28.00
Lobster Stuffed Ravioli, Tangy Basil Cream Sauce, Lobster Meat, Parmesan Cheese

Shrimp Diavolo

$26.00
Jumbo shrimp sauteed in a devilish sauce of Tomatoes, Pepperoncini, olive oils, and fresh herbs. Served over a bed of polenta.

Additional Sides

Mashed Potatoes

$6.00

Seasonal Vegetables

$5.00

Seasoned Rice

$5.00

Kids Lunch / Dinner

Grilled Cheese

$6.00
Melty american cheese on white toast, with choice of potato chips, garden salad or fruit cup.

Buttered Noodles with Chicken or Shrimp

$15.00
Finnegans favorite :) Buttered Penne Pasta, Diced Chicken or Sautéed Shrimp • Choice of Side Salad | Fruit Cup | Potato Chips

Turkey or Ham & Cheese Sandwich

$9.00
Ham or Turkey griled with cheese on white toast, with choice of potato chips, garden salad or fruit cup.

Create Something

Kids are speciality. Ask, and we will try our best..

Sunday 10:00 am - 2:30 pm *Our kitchen closes 1/2 hour before closing time • Sides: Sausage +$4.00 | Bacon +$4.00 | Breakfast Potatoes +$5.00 | Fresh Fruit Cup +$4.00

Menu prices can changes without notice

Breakfast

Donut Hole Dunkers

$8.00
Warm cake donut holes, cinnamon spice, powdered sugar. Served with salted caramel sauce.

Avocado Toast*

$15.00
Our thick-cut seven grain toast, fresh smashed avocado, EVOO, lemon and sea salt with two overeasy eggs, Side of Fresh Fruit.

Elevated Egg Sandwich*

$14.00
Bacon, over-easy egg, gouda cheese, fresh smashed avocado, mayo and lemon-dressed spinach on a brioche bun, seasoned potatoes.

Classic Breakfast

$17.00
Belgium waffle, two eggs your way, Bacon or Sausage, breakfast potatoes.

American Breakfast

$15.00
Two eggs your way, Bacon or Sausage, breakfast potatoes, country toast.

Belgium Waffle

$15.00
Bacon or Sausage, butter, maple syrup.

Breakfast Creme Brulee

$9.00
Greek yogurt, seasonal fruits & berries, granola

Breakfast Grilled Cheese

$16.00
Ham, scrambled eggs, American Cheese, bacon jam, country white bread

Breakfast Monte Cristo

$16.00
Smoked Turkey, Black Forest Ham, Swiss Cheese, Strawberry Jaw, Dipped French Toast Style

Apple Cinnamon Stuffed French Toast

$16.00
Country White Bread, Cinnamon Cream Cheese & Apple Pie Filling, Whipped Cream

Brunch

Farmhouse Omelette

$15.00
Three eggs, sausage, bacon, cheddar cheese, breakfast potatoes, farmhouse white toast.

Ham & Swiss Omelette

$15.00
Three eggs, black forest ham, Swiss cheese, breakfast potatoes, farmhouse white toast.

Vegetable Omelette

$16.00
Three Eggs, Roasted Onion, Tomato, Mushrooms, Peppers, Zucchini, Kale, Pepperjack Cheese

Bacado Omelette

$16.00
Bacon, avocado and provolone, topped with sour cream and diced tomatoes, breakfast potatoes, seven grain bread.

Eggs Benedict

$15.00
A biscuit, two over easy eggs, hollandaise, Bacon or Ham, fruit cup.

Crab Cake Benedict*

$22.00
Two over easy eggs, crab cake, breakfast potatoes, rosemary focaccia, hollandaise sauce.

Baked Salmon & Eggs

$21.00
Dijon brushed salmon, scrambled eggs, pickled red onions, lemon-dressed aqua-eats lettuce blend.

Beverages

*We do not serve a bottomless cup of coffee | Your first refill is on us!

Juices

$3.00

*Rock Falls Coffee

$3.65

Soda

$2.65

Pure Leaf Tea

$3.00

Aquafina Water

$2.50

Kids Breakfast

Pancakes

$8.00
2 pancakes, Bacon or Sausage, syrup.

Eggs & Toast

$7.00
Scrambled eggs, Bacon or Sausage, country white toast.

Fruit & Yogurt Cup

$7.00
Fresh fruit and vanilla yogurt.

Entrees $28
~Glazed Salmon over Zucchini Noodles
Pan-seared salmon glazed with a savory-sweet sauce, served atop tender zucchini noodles for a fresh, light, and flavorful dish.
~Coffee-Flavored Belgian Waffle
A crisp, golden Belgian waffle infused with rich coffee flavor, topped with fluffy whipped cream and chocolate-covered espresso beans.
~Jumbo Lump Crab Cake Over Asparagus with Béarnaise Sauce
A house-made jumbo lump crab cake served over tender asparagus spears, finished with a silky, classic béarnaise sauce.
~Brown Sugar Ham with Eggs Your Way
Thick-cut brown sugar-glazed ham paired with farm-fresh eggs cooked just the way you like them.
~Asparagus & Goat Cheese Omelette with Seven Grain Toast
A fluffy omelette filled with fresh asparagus and creamy goat cheese, served with hearty seven-grain toast.
~Brioche Cinnamon Swirled French Toast
Thick-sliced brioche French toast swirled with cinnamon, topped with candied pecans, and drizzled with salted caramel sauce.
~Rustic Chicken Salad
Grilled chicken breast atop Georgetown Eats’ signature salad blend with kale, radish, cucumbers, tomatoes, and feta cheese.
Each entrée comes with your choice of:
~Potato Casserole
~Watermelon, Pineapple & Strawberry Salad
~Mixed Green Salad
~Red Velvet Muffin

Entrees

Glazed Salmon over Zucchini Noodles

$28.00
Pan-seared salmon glazed with a savory-sweet sauce, served atop tender zucchini noodles for a fresh, light, and flavorful dish.

Coffee-Flavored Belgian Waffle

$28.00
A crisp, golden Belgian waffle infused with rich coffee flavor, topped with fluffy whipped cream and chocolate-covered espresso beans.

Jumbo Lump Crab Cake Over Asparagus with Béarnaise Sauce

$28.00
A house-made jumbo lump crab cake served over tender asparagus spears, finished with a silky, classic béarnaise sauce.

Brown Sugar Ham with Eggs Your Way

$28.00
Thick-cut brown sugar-glazed ham paired with farm-fresh eggs cooked just the way you like them.

Asparagus & Goat Cheese Omelette with Seven Grain Toast

$28.00
A fluffy omelette filled with fresh asparagus and creamy goat cheese, served with hearty seven-grain toast.

Brioche Cinnamon Swirled French Toast

$28.00
Thick-sliced brioche French toast swirled with cinnamon, topped with candied pecans, and drizzled with salted caramel sauce.

Rustic Chicken Salad

$28.00
Grilled chicken breast atop Georgetown Eats’ signature salad blend with kale, radish, cucumbers, tomatoes, and feta cheese.
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